Finally managed to sample some grub at Mercato in BGC.
I am actually late in the game but as they say, better late than never.
I guess part of it is my aversion to disposable eating implements – I hate the thought of all that rubbish – and heavy traffic – which I have to go through just to get to Taguig.
Mercato Central
7th Ave corner 25th StreetBonifacio Global City, Taguig
Business Hours: Fridays and Saturdays; 6pm to 3pm
Mercato feels like what its name suggests, a market. The smell of garlic is strong and the sizzle of frying is unmissable. Food is laid out for everyone’s delectation and their prices – emblazoned on signs of all sizes for anyone to see. But the best part of Mercato is that it's a place where anyone in a group can satisfy her craving without feeling the need to compromise.
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Is that an astronaut or the Stig on the wall? |
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After being on our feet for most of the afternoon at the Great British Festival, my friend Abe and I are just happy to be able to sit down. |
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The same goes for Shannon, I suppose. |
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In the middle of the lot is this open-air section with strings of lights and picnic tables. |
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From this vendor, I got myself some Garlic Chicken and Tinapa Rice. |
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Garlic Chicken and Tinapa Rice |
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From Sandwiches to Street Food, choose what you like from the many vendors at Mercato. |
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They're selling Angus Beef Salpicao at Auntie May's. |
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Belly Chon, one of the yummiest offerings at Mercato Centrale |
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Some Lutong-Bahay Ulam |
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Pork, Chicken, and Sausage Inihaw |
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Some like their Sisig quite hot! |
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Street and deep fried food to-go |
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Cakes for the one with the sweet tooth. |
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